Creamy Mushroom Ricotta Orzo – Dump & Bake Easy Dinner Recipe

• 1 box of orzo

• 15 oz ricotta

• 2 cups Parmesan

• 1 cup fresh basil

• 1 diced bell pepper

• 1 chopped shallot

• fresh minced garlic

• 2 cups sliced & lightly cooked mushroom

• 2 cups heavy cream

• salt/pepper

Combine all ingredients to one casserole dish, cover with foil and bake in oven at 375 for 30-40 min. Mix and enjoy with fresh Parmesan!